Just 350 metres from picturesque Cala Gracionetta beach lies La Farándula, a new restaurant and lounge dining concept in Ibiza.

Housed in a recently reformed finca with large terrace, the space has been designed for people to enjoy tantalising cocktails and food with live music and entertainment.

At the helm of La Farándula is Chef Francisco Javier Navajas Brea whose menu is a reflection of a love to combine intense flavours with traditional recipes. Diners can delight in a fusion of grilled foods with Mediterranean and Asian-Peruvian influences.